My Favorite Day

It’s the most, wonderful time of the week: CHAMPAGNE THURSDAY!
And while this particular cocktail doesn’t call for champagne, I hope you are somewhere cheersing your early Friday drinks toward a happy weekend!

Merry Berry Christmas Sugar Cocktail:

 Muddle 5 fresh raspberries, blueberries, 2 fresh blackberries, light agave nectar, mint leaves, ginger ale & lime juice in a cocktail shaker. Stir in crushed ice and vodka. Cover with lid, and shake vigorously until thoroughly chilled (7 to 10 seconds). Pour mixture into a 16-oz. glass, and top with ginger ale if desired. Garnish with mint.

Luxurious Libation Stations

So maybe I’m a little late to the bar cart party but hey, I’m here & ready to get my drink trolley on. Since moving, I’ve been searching high & low for the perfect bar cart and it’s Champagne Thursday so dive in to these cute carts for sipping inspiration.

 1. Alfred Bar Cart {$725} // 2. Crate & Barrel {$600} // 3. Glass Cart {$70} // 4.  Avalon White Bar Cart {$436} //  5. Bamboo Cart {$975} // 6.  Ernest White Bar Cart {$150} // 7. A South Seas Bar Cart {$395} // 8. Vintage Silver {$950}

Best of Three

 We visited the Girl & The Goat while we were in Chicago and I sipped on their “Best of Three” and I loved it so much that I thought I would share the recipe! I usually drink Pimm’s with Sprite or Ginger Ale but according to their website they add vodka and use lime juice. Of course, this isn’t the exact recipe they served me so I had to tweak it a bit :::

Pimm’s No. 1

Tito’s Vodka

Fresh Lime Juice